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Soy Sauce

7/28/2013

6 Comments

 
WHAT MAKE SOY SAUCE HARAM?
Naturally Brewed Soy sauce is Haram because it is made just
like wine which means that after it is brewed it produces 2-3% alcohol. The ingredients list contains Wheat, Soy and other ingredients. Food companies do not mention Naturally Brewed Soy Sauce under the ingredients statement. They just mention soy sauce but within parenthesis they may say Wheat and Soy. This is the only way to find a Haram Soy Sauce.

WHAT MAKES SOY SAUCE HALAL?
All purpose soy sauce or non naturally brewed soy sauce is the Halal soy sauce. It is made from water, salt, hydrolyzed soy protein, corn syrup and sodium benzoate.


Approval and clarification granted by:  MCG

Look out for more helpful information to help you make halal choices and eat healthy.
Coming:  Alcohol in our foods explained
6 Comments

    About Author

    I became alarmed  about what we are eating after calling manufacturers to find  out what the  jargon used on our food packages  in the form of ingredients really mean and felt compelled to educate myself and others as to how  ingredients are disguised and approved for use by the FDA.

    Eating halal is not only for Muslims.  Eating Halal means respecting  our bodies, animals,   plants and our environment in which we all have to co-exist. It also means the way in which our food is treated, handled, extracted, processed and manufactured.

    Taking care to eat  Halal,  at its peek,  is the key to worshiping Allah (God) as we should and doing justice to our bodies, mind and soul.

    After many years of researching I am now taking a step towards helping to shed some light on what choices can be made.

    Lets all help to eradicate unhealthy, haram, doubtful food from our families' lives so we can have overall success.

    I will continue with my research and May Allah help all of us in our quest to live halal lives.

    Ameen

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